Attention all Foodies!  Looking for ways to enjoy great cuisine while traveling?  Bon Appétit, inspiring food lovers with imaginative culinary delights through magazine recipes for decades, has ventured into the travel arena by partnering with luxury cruise companies, Regent Seven Seas and Oceania Cruises.  Cuisine at sea has been elevated to new heights through this innovative partnership.  Well-known chefs have been recruited for designated Bon Appétit Tastemaker sailings – not only to lead culinary preparation onboard, but to also offer hands-on cooking classes and host epicurean adventures such as market visits and wine-paired dinners.

Oceania Cruises offers Bon Appétit Tastemaker itineraries ranging from 7 to 35 days throughout the globe, with sailing dates in 2016 and 2017.   Enjoy special amenities such as a special wine event, complimentary bottle of wine signed by the designated winemaker for the cruise and a Shipboard Credit to use as you please.

Regent Seven Seas Cruises offers Bon Appétit Tastemaker experiences onboard a number of their 2016 and 2017 sailings ranging from 7 to 57 days.  Their culinary celebrations at sea feature world-class chefs and food-focused itineraries, with special amenities to Bon Appétit Tastemaker guests.

If you enjoy cruising and superior cuisine, then we invite you to learn more about this exciting collaboration.  Gateway Destinations owner, Jan Acorn, is honored to be designated as one of Bon Appétit’s 50 Tastemakers nationwide due to her enjoyment of food-focused travel and dedication to creating extraordinary vacation experiences for her clients.